Usually after a crazy day of Open Houses on Sunday’s. Mrs. Z and I are famished and probably forgot to eat all day.

That was the case this past Sunday at 4:45pm I was going down for the count.

We opted for one of our favorite local favorites, Vai restaurant on 77^th street between Broadway and Amsterdam.

Vai Restaurant on 77th street between Broadway and Amsterdam!

Vincent, the proprietor worked for me in the Union Pacific days back when Rocco Dispirito and I were partners. His new book “Now Eat This” is fantastic!

Vinnie runs a great little joint that is always consistent with a great vibe.

Sunday was no different. We had a delicious Touraine Rose, Grilled Squid with fresh oregano, (the dish was off the hook!), Rigatoni with tomato sauce and sausage and a delicious fingerling potato gratin.

The Grilled Calamari with fresh Oregano....

You cannot go wrong with the Rigatoni!

(Probably need to up my Lipitor to 20 Grams a day after the potatoes.)

Oh and the cold green beans with cheese and balsamic vinegar are yummy as well.

It is not an expensive restaurant and it is a wonderful addition to the Upper West Side!